Maison d'Istrie in Brussel
Heures d'ouverture
- Lundi
- 12:00 - 14:30
- 18:00 - 23:00
- Mardi
- 12:00 - 14:30
- 18:00 - 23:00
- Mercredi
- 12:00 - 14:30
- 18:00 - 23:00
- Jeudi
- 12:00 - 14:30
- 18:00 - 23:00
- Vendredi
- 12:00 - 14:30
- 18:00 - 23:59
- Samedi
- 12:00 - 14:30
- 18:00 - 23:59
M-Th 12pm-2:30pm, 6pm-11pm, F-Sa 12pm-2:30pm, 6pm-11:59pm, Su Closed
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Description
Project developed in Belgium, by Croatians whose wish is to share their love for Istrian Mediterranean gastronomy.
Istrian Cuisine is a product of the Istrian history and is part of Istrian cultural heritage. The richness of the Istrian cuisine is considerably vast. It’s a centuries old sedimentation of different cultures and it has characteristics of: Italian cuisine (particularly from Rome and Venice), Mediterranean cuisine, Slavic cuisine and also the Austro Hungarian – Central European cuisine.
All this different cultures have mixed over the centuries in Istria and created a perfect gastronomical treat. Istrian cuisine is based on genuine ingredients such as aromatic Mediterranean spices, olive oil, truffles, shellfish and meat.
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